TOP CHEFS
MAURO COLAGRECO, RESTAURANT MIRAZUR, 2 MICHELIN STARS. NO 6 IN THE WORLD'S 50 BEST RESTAURANT
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MASSIMO BOTTURA, OSTERIA FRANCESCANA, 3 MICHELIN STARS, NO 1 IN THE WORLD'S 50 BEST RESTAURANT
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VIRGILIO MARTINEZ VELIZ, CENTRAL RESTAURANT, NO. 4 IN THE WORLD'S 50 BEST RESTAURANT
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RENE' REDZEPI, NOMA RESTAURANT, 2 MICHELIN STARS, NO 5 IN THE WORLD'S 50 BEST RESTARURANT
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AMNDONI LUIS ADURITZ, MUGARITZ RESTAURANT, 2 MICHELIN STARS, NO 7 IN THE WORLD'S 50 BEST RESTAURANT
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YOSHIHIRO NARISAWA, NARISAWA RESTAURANT, 2 MICHELIN STARS, NO 8 IN THE WORLD'S 50 BEST RESTAURNT
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ALEX ATALA, D.O.M RESTAURA,T, 2 MICHELIN STARS, NO 11 IN THE WORLD'S 50 BEST RESTAURANT
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JORGE VALLEJO, QUINTONIL RESTAURANT, NO. 12 IN THE WORLD'S 50 BEST RESTAURANTS
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DAVID KINCH, MANRESA RESTAURANT, 2 MICHELIN STARS
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SEBASTIEN BRAS, LE SUQUET RESTAURANT, 3 MICHELIN STARS
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EMMANUEL RENAUT, FLOCONS DE SEL, 3 MICHELIN STARS
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